Marinella Restaurant

Seafood by the Sea

Dining at Marinella means enjoying the sea and its bounties.

During the day, Chef Carlo Piras offers a menu of light, quick dishes enriched with local fish specialities, grilled shellfish and fresh crudités. The atmosphere is informal, with guests dining

barefoot on the sand.

The evening adds purple tones to the warm candlelight, turning Marinella – one of the few pieds dans l’eau restaurants in the Costa Smeralda – into the perfect location for a gourmet dinner on the beach.

Info & reservations

Opening hours  |  12.30 – 3.30pm / 7 – 10pm

Phone  |  +39 (338) 6228786

Email  |  concierge@hotelabidoru.it

Marinella Restaurant's Gallery

Images from the restaurant’s new layout, both for lunch and dinner, in front of the picturesque Gulf of Marinella (Porto Rotondo, Sardinia).